Cook

Tasty Indian Bistro Yaletown; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join Tasty Indian Bistro as a Cook, where you will prepare high-quality Indian dishes in a vibrant team setting. With a focus on guest satisfaction and maintaining food safety standards, this full-time, permanent position offers a great opportunity for those eager to grow in the hospitality industry.

Qualifications

• 1 year of experience in commercial food preparation is preferred.
• Eager to learn and deliver extraordinary service.
• Able to work flexible hours including evenings and weekends.

Responsibilities

• Prepare high quality food items to order for guests.
• Follow recipe and presentation guidelines.
• Ensure proper food safety and sanitation standards.

Skills

Teamwork

Time Management

Customer Service

Education

Completion of college or other program in cooking

Job description

Who we are

Tasty Indian Bistro a name in itself, where traditional dishes from all regions of India are served, you will find distinctive, savory food that will tickle your taste buds and delight the belly and a wonderful environment which will give you a feeling of a king makes is what makes us stand out in a Canadian food industry. We hire great people for their experience, professionalism and passion for excellent customer service. Our cooks are highly talented and experienced. Share your passion for people and service. Welcome to Tasty Indian Bistro.

No. of Positions: 3

For those craving a great start in the hospitality industry, join our culinary team as cook. The Cook is challenged with ensuring that all company standards and applicable regulations in relation to food quality, taste, nutrition, cost, presentation and sanitation requirements are not only met but exceeded.

A Great Fit, if You

• Are eager to learn, love to deliver extraordinary service, and are committed to ensure guest satisfaction
• Thrive in a team setting and like working with others
• Work well under pressure, juggle multiple tasks, and manage your time well
• Are able to work flexible hours, evenings, and weekends

Responsibilities

• Preparing high quality food items to order for our guests:
• Following recipe and presentation guidelines to meet or exceed guests' expectations
• Coordinating food orders to support timely and efficient delivery to each table
• Ensuring proper food safety and sanitation standards to ensure guest safety
• Meeting special guest requests while ensuring same high quality standards
• Maintain inventory and records of food, supplies and equipment
• May Clean Kitchen and work areas

Minimum Qualifications

• No formal education is required
• Completion of college or other program in cooking or Minimum of 1 year of experience in commercial food preparation

Language Required

• English is required

Job Status

Full time, Permanent

Salary

$22 per hour