cook

Shaughnessy Golf & Country Club; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A prestigious golf club in Vancouver seeks a cook responsible for preparing meals and managing kitchen inventory. Applicants should have a secondary school diploma and at least 1 year of experience, along with a Food Safety Certificate. The position offers health benefits including dental and vision care and starts as soon as possible. This is a full-time, on-site role with a wage of $19.00 per hour.

Benefits

Dental plan

Health care plan

Vision care benefits

Life insurance

Qualifications

• 1 year to less than 2 years of experience.
• Food Safety Certificate required.

Responsibilities

• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with food allergies.

Skills

Attention to detail

Client focus

Organized

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

Job details

cook

Posted on September 12, 2025 by a licensed third-party for Employer details Shaughnessy Golf & Country Club

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Job details

Education: Secondary (high) school graduation certificate.

Work setting: Restaurant.

Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas.

Certificates, licences, memberships, and courses: Food Safety Certificate.

Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Repetitive tasks. Standing for extended periods.

Personal suitability: Client focus. Organized. Reliability. Team player.

Experience: 1 year to less than 2 years.

Health benefits: Dental plan. Health care plan. Vision care benefits.

Financial benefits: Life insurance.

• Location: 4300 Marine Dr. SW Vancouver, BC V6N 4A6
• Work location: On site
• Salary: $19.00 HOURLY, 40 hours per week
• Terms of employment: Permanent employment, Full time
• Shifts: Morning, Evening, Weekend, Shift
• Starts as soon as possible
• Benefits: Health benefits, Financial benefits
• Vacancies: 1 vacancy
• Source: Job Bank #3401035

• 4300 Marine Dr. SW Vancouver, BC V6N 4A6

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses

• Food Safety Certificate

Additional information

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Client focus
• Organized
• Reliability
• Team player

Benefits

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Life insurance

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Learn more about this job

Advertised until

2025-10-12

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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