Cook

Torsap Thai Kitchen

Toronto

On-site

CAD 22,041 - 30,307

Full time

14 days+

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Job summary

Torsap Thai Kitchen in Ajax is urgently seeking a dedicated Kitchen Cook/Kitchen Staff member for full-time or part-time roles. The position involves setting up stations, keeping the area clean and sanitized, and following cooking techniques to ensure timely, high-quality meals.

The role requires the ability to work in a fast-paced kitchen, strong communication, and a collaborative mindset. Candidates should be able to multi-task, stand for long periods, and follow supervisor directions to

Qualifications

  • Previous experience in food preparation, food service, or a kitchen environment is preferred
  • Knowledge of food safety guidelines and practices
  • Ability to work in a fast-paced environment
  • Strong communication skills and ability to work well in a team setting

Responsibilities

  • Sets up stations with all necessary supplies.
  • Maintain the Kitchen area’s clean, organized, and sanitized all the time.
  • Follows proper cooking techniques and ensures food quality and timeliness.
  • Monitor and replenish inventory supplies as necessary.
  • Able to follow the supervisor's direction.
  • Maintain a positive and respectful approach with everyone.
  • Ability to multi-task and work under pressure.
  • Can stand for extended periods of time.
  • Accuracy and speed in executing assigned tasks.

Skills

Teamwork
Communication skills
Multi-tasking
Ability to work under pressure
Stand for extended periods
Accuracy and speed
Food safety knowledge

Job description

Job description
Overview

We are URGENTLY looking for a full-time/parttime individual and reliable team member to work as a KITCHEN COOK/KITCHEN STAFF, Ajax location.

  • Sets up stations with all necessary supplies.
  • Maintain the Kitchen area’s clean, organized, and sanitized all the time.
  • Follows proper cooking techniques and ensures food quality and timeliness.
  • Monitor and replenish inventory supplies as necessary.
  • Able to follow the supervisor's direction.
  • Maintain a positive and respectful approach with everyone.
  • Ability to multi-task and work under pressure.
  • Can stand for extended periods of time.
  • Accuracy and speed in executing assigned tasks.
Experience
  • Previous experience in food preparation, food service, or a kitchen environment is preferred
  • Knowledge of food safety guidelines and practices
  • Ability to work in a fast-paced environment
  • Strong communication skills and ability to work well in a team setting
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