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Blood Tribe Department of Health, Inc. is seeking a Cook to prepare nutritious meals for residents under the supervision of the Nutrition Supervisor. You will follow therapeutic diet guidelines and texture-modified food restrictions to ensure safety and quality in every meal.
The role requires 1–3 years in healthcare cooking, Grade 12 or culinary training, and mandatory food safety certification. Red Seal is highly preferred, with emphasis on understanding Blackfoot culture and language.
FTE: 1.0 Full Time
PROGRAM: Continuing Care
REPORTS TO: Nutrition Supervisor
Under the direct supervision of the Nutrition Supervisor, the Cook prepares a variety of nutritious meals, including traditional foods, while strictly adhering to customized therapeutic diets and texture-modified food restrictions. Your precision directly impacts the Health and Safety of our Residents.
Blood Tribe Department of Health Inc.
C/O: Human Resources
P.O. Box 229
STANDOFF, AB T0L 1Y0
Phone: 403-737-3888
FAX : 403-737-3985
E-mail : recruitment@btdh.ca