cook

Taverna Italian Kitchen; Saskatoon; On-site; CAD 30,000 - 42,000; Full time

Job summary

A popular restaurant in Saskatoon is looking for a cook with 2-3 years of experience to join their team. Responsibilities include meal preparation, staff training, and maintaining a clean and efficient kitchen. The ideal candidate should have a secondary school diploma and experience in a kitchen environment.

Qualifications

• 2-3 years experience in food preparation and cooking.
• Must have a secondary school graduation certificate.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in food preparation and cooking.
• Supervise kitchen staff and maintain inventory.

Skills

Food preparation

Cooking

Supervision

Inventory management

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Work setting

• Restaurant

Tasks

• Determine the size of food portions and costs
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Ensure proper functioning of equipment
• Food preparation
• Clean work area
• Cook

Work conditions and physical capabilities