Cook

UNC Health; Raleigh; Presencial; CAD 36.000 - 51.000; Jornada completa

Descripción de la vacante

UNC Health in Raleigh, NC, is seeking a cook to prepare meals and related items for regular and special diets. This role involves following recipes, scaling quantities, and maintaining sanitation and quality throughout the kitchen.

The position requires 1 year of cooking experience in quantity settings; an Associate's degree in Culinary Arts satisfies experience requirements with no additional experience needed. The job is full-time with a 40-hour work week and rotating schedule.

Formación

• One (1) year of experience in the cooking of food in quantity lots or an equivalent combination of education and experience.
• If Associate's degree in Culinary Arts, no experience is required.

Responsabilidades

• Cooks food, including pastries desserts, and soups, according to recipes. Completes basic mathematical calculations to alter quantities as needed.
• Ensures quality of foods. Assists in testing and standardizing recipes maintains proper temperatures for food.
• Operates and cleans all production utensils and equipment. Maintains cooking area in a sanitary, neat and orderly manner.
• Prepares complete meals and special events foods. Arranges food in an appealing manner.
• Prepares food, including meats, vegetables, salads, desserts, and soups for regular, modified, and calculated diets using weighing and measuring techniques.

Educación

None required

Associate's degree in Culinary Arts

Descripción del empleo

Description

Your passion belongs at UNC Health. Join more than 56,000 teammates working together to improve the health and well-being of the communities we serve across North Carolina.

Your passion belongs at UNC Health. Join more than 56,000 teammates working together to improve the health and well-being of the communities we serve across North Carolina.

Summary

Cooks and prepares food and performs related tasks such as clean up and quality assurance activities.

Responsibilities

• Cooks food, including pastries desserts, and soups, according to recipes. Completes basic mathematical calculations to alter quantities as needed.
• Ensures quality of foods. Assists in testing and standardizing recipes maintains proper temperatures for food.
• Operates and cleans all production utensils and equipment. Maintains cooking area in a sanitary, neat and orderly manner.
• Prepares complete meals and special events foods. Arranges food in an appealing manner.
• Prepares food, including meats, vegetables, salads, desserts, and soups for regular, modified, and calculated diets using weighing and measuring techniques.

Other Information

Other information:

Education Requirements

• None required.

Licensure/Certification Requirements

• No licensure or certification required.

Professional Experience Requirements

• One (1) year of experience in the cooking of food in quantity lots or an equivalent combination of education and experience.
• If Associate's degree in Culinary Arts, no experience is required.

Job Details

Legal Employer: NCHEALTH

Entity: UNC REX Healthcare

Organization Unit: Rex RCCC Dietary

Work Type: Full Time

Standard Hours Per Week: 40.00

Salary Range: $18.48 - $25.89 per hour (Hiring Range)

Pay offers are determined by experience and internal equity

Work Assignment Type: Onsite

Work Schedule: Rotating

Location of Job: US:NC:Raleigh

Exempt From Overtime: Exempt: No

This position is employed by NC Health (Rex Healthcare, Inc., d/b/a NC Health), a private, fully‑owned subsidiary of UNC Heath Care System. This is not a State employed position.

Qualified applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, genetic information, disability, status as a protected veteran or political affiliation.

UNC Health makes reasonable accommodations for applicants' and employees' religious practices and beliefs, as well as applicants and employees with disabilities. Please email [e-mail] if you need a reasonable accommodation to search and/or to apply for a career opportunity.