Cook

Alberni Valley Employment Centre; Port Alberni; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking a passionate Cook to join their dynamic kitchen team. This role offers the opportunity to create memorable dining experiences by preparing a variety of meals, ensuring food safety, and collaborating with fellow kitchen staff. The ideal candidate will thrive in a fast-paced environment, possess strong culinary skills, and have a keen attention to detail. With a supportive work environment and a competitive starting wage, this position is perfect for those looking to advance their culinary career while providing exceptional service to guests.

Benefits

Medical Benefits

Dental Benefits

Pension Plan

Sick Days

Meal Allowance

Employee Rates for Best Western Stays

Qualifications

• Experience as a Cook in a hotel or restaurant setting is preferred.
• Knowledge of various cooking techniques and equipment.

Responsibilities

• Prepare and cook meals according to menu standards.
• Ensure food is prepared safely and adhere to health regulations.
• Assist with menu planning and collaborate with kitchen staff.

Skills

Culinary Skills

Attention to Detail

Ability to Work Under Pressure

Menu Planning

Education

Culinary Degree or Certification

Tools

FoodSafe Certification

Job description

Are you passionate about cooking and creating memorable dining experiences? The Best Western Plus Barclay Hotel is seeking a talented and enthusiastic Cook to join our kitchen team. If you thrive in a fast-paced environment and enjoy working with fresh ingredients, we want to hear from you!

Key Responsibilities:

1. Prepare and cook a variety of meals, including breakfast, lunch, and dinner items according to our menu standards.
2. Ensure all food is prepared in a safe and sanitary manner, adhering to health and safety regulations.
3. Assist in menu planning and development, including daily specials.
4. Collaborate with kitchen staff to maintain a clean and organized kitchen.
5. Monitor food inventory and assist with ordering supplies as needed.
6. Quickly assist with Banquet Food Preparation on short notice event bookings.
7. Provide exceptional service to guests by accommodating dietary restrictions and preferences.

Qualifications:

1. Current FoodSafe.
2. Previous experience as a Cook in a hotel or restaurant setting is preferred.
3. Knowledge of various cooking techniques, ingredients, equipment, and procedures.
4. Strong attention to detail and a passion for culinary excellence.
5. Ability to work well under pressure in a fast-paced environment.
6. Flexibility to work various shifts, including weekends and holidays.
7. Culinary degree or certification is a plus, but not required.

What We Offer:

Union Starting Wage $19.43 and benefits package, including medical, dental, pension, sick days, meal allowance, and employee rates for Best Western stays worldwide.

A supportive and dynamic work environment.

How to Apply:

If you are ready to bring your culinary skills to the Best Western Plus Barclay Hotel, please submit your resume to Patti, in person, from Monday to Friday between 6am and 2pm.

Join us in creating delicious experiences for our guests!

Contact Information:

Port Alberni
4805-B Mar Street
Port Alberni, BC V9Y 8J5
Phone: [phone]
Toll Free: 1-888-454-4560
Fax: [phone]
Email: [e-mail]

Office Hours:

Port Alberni:
Monday, 8:30 am to 5:30 pm
Tuesday to Thursday, 8:30 am to 4:30 pm
Friday, 8:30 am to 3:30 pm

Tofino:
Monday, 9:30 am to 5:30 pm
Wednesday, 8:30 am to 4:30 pm
Friday, 8:30 am to 4:30 pm

Ucluelet:
Monday, 9:30 am to 5:30 pm
Tuesday, 8:30 am to 4:30 pm
Thursday, 8:30 am to 4:30 pm