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Milanos

Nanaimo

On-site

CAD 30,000 - 60,000

Full time

3 days ago
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Job summary

Milano's Ristorante is looking for a dedicated cook to join their team in Nanaimo. The role involves planning menus, preparing meals, and supervising kitchen staff in a fast-paced environment. Candidates should have a secondary school graduation certificate and possess skills in attention to detail, time management, and teamwork. This full-time position offers an opportunity to contribute to a popular restaurant's success.

Qualifications

  • Experience or training in food preparation and cooking.
  • Entry-level position requires a high school diploma.
  • Able to train staff and supervise kitchen operations.

Responsibilities

  • Plan menus and estimate food requirements.
  • Prepare and cook complete meals and individual dishes.
  • Supervise kitchen staff and manage kitchen operations.

Skills

Attention to detail
Time management
Client focus
Initiative
Team player

Education

Secondary (high) school graduation certificate

Job description

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  • Secondary (high) school graduation certificate

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Security and safety

  • Bondable

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Repetitive tasks
  • Work under pressure

Personal suitability

  • Client focus
  • Initiative
  • Team player
  • Time management
Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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