Cook

Athlete Institute; Mono; On-site; CAD 26,000 - 34,000; Part time

Job summary

Athlete Institute in Mono, Ontario is seeking a passionate, reliable Cook to fuel our athletes and visitors with nutritious, high-quality meals. This part-time, on-site role focuses on afternoon, evening, and Saturday shifts in a fast-paced kitchen.

You will handle menus, ensure food safety, support inventory, and collaborate with the Food & Beverage team to deliver great dining experiences around tournaments and events. Compensation is $22 CAD per hour.

Qualifications

• Proven experience in a commercial kitchen or high-volume dining environment.
• Strong knowledge of food safety and sanitation regulations.
• Ability to work independently and efficiently during fast-paced service.
• Weekend availability and flexibility for peak events.

Responsibilities

• Prepare, cook, and serve high-quality, nutritious meals for athletes and guests.
• Execute menus and recipes with consistent quality and presentation.
• Maintain a clean, organized, and compliant kitchen per health and safety standards.
• Assist with inventory, stock rotation, and communicating supply needs.
• Provide friendly service to athletes, staff, and visitors in a welcoming environment.
• Support catering operations for tournaments and special events.
• Complete closing tasks including dishwashing and equipment sanitation.
• Collaborate with the Manager, Food & Beverage to adapt to schedule changes.

Job description

Food &  Beverage Part Time Mono, ON $22 CAD per hour

Job Title:Kitchen Cook
Reports To:Manager, Food & Beverage
Collaborates With:Director of Athletics; Director of Facilities; President; Head Coaches
Location:Athlete Institute, Mono, Ontario
Employment Type:Part Time, On Site
Compensation: $22.00 an hour

Position Summary

At Athlete Institute, food is more than a meal, it’s the fuel that drives athletic peak performance, recovery, and community. We are seeking a passionate, reliable, and self-motivated Cook to play a vital role in fueling our athletes, coaches, and visitors.

Focusing primarily on afternoon, evening, and Saturday shifts, you will be on the frontlines of our food service operations, ensuring our athletes receive top-tier, nutritious, and high-quality meals in a welcoming environment. If you take pride in powering high-performing teams, maintaining flawless kitchen standards, and being an integral part of an energetic sports culture, we want you on our team.

Key Responsibilities

• Prepare, cook, and serve high-quality, nutritious meals tailored to the demanding training schedules and dietary needs of our athletes and guests.
• Execute established menus and recipes with consistency, prioritizing food quality, portion control, and vibrant presentation.
• Maintain a spotless, organized, and compliant kitchen environment, upholding strict health, safety, and sanitation standards at all times.
• Assist with inventory management, stock rotation, and proactive communication of supply needs to ensure seamless kitchen operations.
• Deliver exceptional, friendly service to athletes, staff, and campus visitors, contributing to a supportive and upbeat dining culture.
• Play a key role in executing catering operations for tournaments, special events, and team showcases.
• Complete necessary closing tasks, including dishwashing, equipment sanitation, and dining area upkeep, leaving the workspace tournament-ready.
• Work closely alongside the Manager, Food & Beverage to elevate overall dining operations and adapt to dynamic academy schedules.

Qualifications

• Proven experience in a commercial kitchen, sports facility, or high-volume cafeteria environment.
• Strong foundation in food safety, sanitation regulations, and kitchen organization.
• Ability to work independently with high efficiency during fast-paced service windows.
• Positive attitude with excellent communication skills and a team-first mindset.
• Natural passion for health, nutrition, sports, or wellness is a major asset.
• Primary availability required for weekends and select daytime/evening shifts.
• Flexibility to take on additional shifts during peak tournament schedules, training camps, and special events.

Athlete Institute is an equal opportunity employer. We are committed to creating an inclusive and accessible recruitment process. Accommodations are available upon request for candidates participating in all aspects of the selection process. To request an accommodation, please contact [e-mail]

This posting reflects a contract position for a new role. Athlete Institute accepts applications for this specific position on a rolling basis until filled.

Athlete Institute may use artificial intelligence tools to assist in the initial review of applications. All hiring decisions are made by our recruitment team.