Cook

Mobilize Jobs

Markdale

Sur place

CAD 35 000 - 48 000

Plein temps

Il y a 4 jours
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Résumé du poste

Steven's Bar-B-Q Restaurant in Markdale, Ontario is hiring an experienced Cook for a permanent, full-time role at 195 Toronto Street South. The position pays $20.00 per hour for 40 hours per week. English is the language of work.

This role involves planning menus, preparing meals, and supervising kitchen staff in a fast-paced rural setting. The candidate should have at least 2 years of cooking experience and be skilled in Canadian and Mediterranean cuisines, including preparing dishes for

Qualifications

  • Minimum 2 years of experience as a cook.
  • Experience with Canadian and Mediterranean cuisines.
  • Experience preparing dishes for customers with food allergies or intolerances.

Responsabilités

  • Plan menus and estimate food requirements.
  • Prepare and cook complete meals and individual dishes, specializing in Canadian and Mediterranean cuisines.
  • Prepare dishes for customers with food allergies or intolerances.
  • Inspect kitchens and food service areas.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies, and equipment.
  • Clean kitchen and work areas and manage daily kitchen operations.

Connaissances

2 years experience
Canadian cuisine
Mediterranean cuisine
Allergy/intolerance aware

Description du poste

Steven's Bar-B-Q Restaurant is hiring an experienced Cook for our Markdale, Ontario location at 195 Toronto Street South. This is a permanent, full-time position paying $20.00 per hour, 40 hours per week. Language of work is English. Please note there are no benefits associated with this position.

Responsibilities:
  • Plan menus and estimate food requirements
  • Prepare and cook complete meals and individual dishes, specializing in Canadian and Mediterranean cuisines
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas and manage daily kitchen operations
Qualifications:
  • Minimum 2 years of experience working as a cook
  • Experience with Canadian and Mediterranean cuisines
  • Experience preparing dishes for customers with food allergies or intolerances
  • Reliable transportation (public transit is not available in this rural area)
  • No degree, certificate, or diploma required

This is a fast-paced, physically demanding role involving heavy loads, repetitive tasks, and extended periods of standing. We welcome applications from Indigenous people, persons with disabilities, newcomers to Canada, older workers, veterans, visible minorities, and youth.

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