cook

Church's Texas Chicken; London; On-site; CAD 40,000 - 50,000; Full time

Job summary

A leading fast food company in London, Ontario, is looking for a kitchen manager who can coordinate special events, manage operations, and ensure cleanliness in the kitchen. Candidates should have at least one year of experience and a secondary school graduation certificate. This role offers 30 to 35 hours of work per week in a fast-paced environment.

Qualifications

• Must have experience coordinating special events.
• Ability to determine food portions and costs.
• Skills in planning menus and estimating food requirements.

Responsibilities

• Clean kitchen and work areas.
• Maintain inventory and records of food, supplies, and equipment.
• Manage kitchen operations.

Skills

Attention to detail

Team player

Organized

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Tasks

• Co-ordinate special events
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment

Personal suitability

• Organized
• Team player

Experience

• 1 year to less than 2 years
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 35 hours per week