London
On-site
CAD 30,000 - 45,000
Full time
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Job summary
A leading restaurant is seeking a skilled cook to prepare and cook a variety of meals. Responsibilities include determining food portions, maintaining inventory, and ensuring safe food preparation practices. Candidates should possess a secondary school graduation certificate and have 1 to 2 years of experience in a kitchen setting.
Qualifications
- Must have 1 to 2 years of cooking experience.
- Secondary school diploma is required.
- Skills in food safety and meal preparation are necessary.
Responsibilities
- Prepare and cook complete meals or individual dishes.
- Maintain records of food and supplies.
- Inspect kitchens and food service areas.
Skills
Food portioning
Inventory management
Food safety
Meal preparation
Education
Secondary (high) school graduation certificate
- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Work setting
Tasks
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Are you willing to relocate for this position?