cook

PIPER ARMS PUB; Kitchener; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player seeks a skilled cook to join their team. In this dynamic role, you will be responsible for preparing and cooking a variety of meals, ensuring food quality and safety standards are met. You will also play a key role in menu planning and training staff, contributing to a vibrant dining experience. If you have a passion for food and a commitment to excellence, this opportunity is perfect for you. Join a team that values creativity and quality in every dish served, and make a significant impact in a welcoming environment.

Qualifications

• Minimum of 7 months experience in food preparation and cooking.
• High school graduation certificate required.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Plan menus and estimate food requirements for realization.
• Train staff in food preparation and handling.

Skills

Food Preparation

Cooking Skills

Menu Planning

Inventory Management

Staff Training

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment