cook

Gangnam Style; Kingston; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled Cook to manage kitchen operations and prepare delicious meals. In this dynamic role, you will plan menus, estimate food requirements, and ensure that high standards of food quality and hygiene are maintained. With a focus on training staff and managing inventory, this position is perfect for someone with a passion for culinary arts and a desire to lead a kitchen team. Join a vibrant environment where your culinary skills will shine and contribute to creating memorable dining experiences for customers.

Qualifications

• 2-3 years of experience in food preparation and kitchen management.
• Ability to train staff and manage kitchen operations.

Responsibilities

• Plan menus and estimate food requirements for meals.
• Prepare and cook complete meals or individual dishes.
• Manage kitchen operations and maintain inventory.

Skills

Food Preparation

Cooking Skills

Menu Planning

Inventory Management

Staff Training

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Secondary (high) school graduation certificate

Tasks

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Experience

• 2 years to less than 3 years