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Greco's Pizza (Hammond's Plains)

Hammonds Plains

On-site

CAD 35,000 - 55,000

Full time

30+ days ago

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Job summary

An established industry player in the fast food sector is seeking a dedicated kitchen manager. This role involves overseeing kitchen operations, preparing and cooking meals, and ensuring food quality and safety standards are met. You will train staff, manage inventory, and address customer concerns, creating a positive dining experience. If you have a passion for food and leadership, this opportunity allows you to thrive in a dynamic environment while contributing to a beloved local establishment. Join a team that values culinary excellence and customer satisfaction!

Qualifications

  • 2-3 years of experience in a fast food or kitchen environment.
  • Knowledge of culinary genres and food safety standards.

Responsibilities

  • Prepare and cook meals while ensuring quality control.
  • Supervise kitchen staff and manage kitchen operations.
  • Address customer complaints and maintain inventory.

Skills

Food Preparation
Cooking Skills
Staff Training
Inventory Management
Customer Service
Quality Control

Job description

Experience: 2 years to less than 3 years

Work Setting:

  • Fast food outlet or concession

Tasks:

  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Must have knowledge of the establishment's culinary genres

Security and Safety:

  • Criminal record check

Work Conditions and Physical Capabilities:

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