cook

SAGARMATHA CURRY PALACE RESTAURANT; Hamilton; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant in Hamilton is looking for an experienced Cook to join their team. The ideal candidate will have a secondary school graduation certificate and 2-3 years of experience in food preparation. Responsibilities include menu planning, supervising kitchen staff, and ensuring food quality for customers with dietary needs.

Qualifications

• 2 to 3 years of experience as a Cook.
• Ability to prepare meals for customers with dietary restrictions.
• Experience in training kitchen staff.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and maintain inventory.
• Plan menus and estimate food requirements.

Skills

Food Preparation

Menu Planning

Supervision

Inventory Management

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment