Cook

Five Forks Bar & Grill Ltd.; Electoral Area A; On-site; CAD 25,000 - 30,000; Full time

Job summary

Five Forks Bar & Grill Ltd. in British Columbia is seeking an experienced cook to prepare and cook complete meals and dishes, including options for customers with allergies or intolerances, and to help supervise kitchen staff.

The role requires 1 year to less than 2 years of experience, a secondary school diploma, and the ability to work on site at the restaurant. You will maintain inventory and records, and manage daily kitchen operations to ensure quality and efficiency.

Qualifications

• Secondary school diploma is required.
• 1 year to less than 2 years of experience in kitchen/cooking.
• Proficiency in preparing meals and handling allergy-friendly dishes.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations

Skills

Food preparation

Kitchen supervision

Inventory management

Food safety

Education

Secondary (high) school graduation certificate

Job description

LANGUAGES

English

EDUCATION

• Secondary (high) school graduation certificate

EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Manage kitchen operations