cook

JMT Korean cuisine; Edmonton; On-site; CAD 40,000 - 50,000; Full time

Job summary

A dynamic restaurant is looking for a skilled Cook to join their team in Edmonton. The role includes planning menus, preparing meals, and training staff to ensure high-quality food service. Candidates should have at least two years of experience in a restaurant setting, along with a secondary school graduation certificate.

Qualifications

• 2 years to less than 3 years of experience in a similar role.

Responsibilities

• Plan menus and estimate food requirements for their realization.
• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and maintain inventory and records.

Skills

Menu Planning

Cooking

Staff Training

Inventory Management

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Work setting

• Restaurant

Tasks

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment