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Miki’s Breakfast & Sushi

Campbell River

On-site

CAD 45,000 - 60,000

Full time

Yesterday
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Job summary

A local dining establishment in Campbell River is seeking a Kitchen Manager to oversee kitchen operations. Responsibilities include menu planning, preparing Canadian and Japanese dishes, managing staff, and ensuring food safety standards. The ideal candidate has 3-5 years of experience in a restaurant setting and strong leadership skills. This permanent position offers 30 to 40 hours of work per week in a fast-paced environment.

Qualifications

  • 3 years to less than 5 years of experience in a restaurant setting.
  • Ability to prepare dishes for customers with allergies.
  • Skilled in managing kitchen operations efficiently.

Responsibilities

  • Determine the size of food portions and costs.
  • Plan menus and estimate food requirements.
  • Prepare and cook complete meals or individual dishes.
  • Order supplies and maintain inventory.
  • Recruit and hire staff for the kitchen.

Skills

Menu planning
Food portioning
Training staff
Inventory management
Attention to detail
Ability to work under pressure

Education

Secondary (high) school graduation certificate

Job description

  • Education : Secondary (high) school graduation certificate
  • Experience : 3 years to less than 5 years
  • Work setting

    • Restaurant
    • Tasks

    • Determine the size of food portions and costs
    • Plan menus and estimate food requirements for their realization
    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Recruit and hire staff
    • Manage kitchen operations
    • Cuisine specialties

    • Canadian
    • Japanese cuisine
    • Work conditions and physical capabilities

    • Attention to detail
    • Fast-paced environment
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Work under pressure
    • Support for newcomers and refugees

    • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees
    • Support for Indigenous people

    • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
    • Work Term : Permanent
    • Work Language : English
    • Hours : 30 to 40 hours per week
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