cook

De Thai cuisine; Calgary; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the culinary field is seeking a skilled cook to join their vibrant kitchen team. This role involves preparing and cooking a variety of dishes, ensuring food safety, and supervising kitchen staff. The ideal candidate will have a passion for food and a commitment to maintaining high standards in meal preparation. If you thrive in a fast-paced environment and enjoy creating delicious meals while managing kitchen operations, this opportunity is perfect for you. Join a team that values creativity and quality in every dish served.

Qualifications

• 2-3 years of experience in a restaurant setting.
• Strong skills in meal preparation and kitchen supervision.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and maintain inventory.

Skills

Meal Preparation

Food Safety

Inventory Management

Supervision

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Work Setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Supervision

• Cook (general)
• Thai

Transportation / Travel Information

• Public transportation is available

Work Conditions and Physical Capabilities

• Details on work conditions and physical capabilities are not provided.