cook

Masala Lounge and Grill; Calgary; On-site; CAD 40,000 - 50,000; Full time

Job summary

Masala Lounge and Grill is seeking a Cook with 1-2 years of experience to prepare and cook a variety of dishes. The role involves managing kitchen operations, supervising staff, and ensuring food safety for customer satisfaction. Ideal candidates will have a secondary school graduation certificate and demonstrate key personal skills, such as client focus and time management.

Qualifications

• 1 to 2 years experience in a kitchen environment required.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and manage operations.
• Maintain inventory and order supplies.

Skills

Client focus

Flexibility

Initiative

Judgement

Organized

Team player

Time management

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Organize buffets and banquets
• Manage kitchen operations

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Overtime required
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Flexibility
• Initiative
• Judgement
• Organized
• Team player
• Time management

Experience

• 1 year to less than 2 years