COOK

Compass Group; Burlington; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a dynamic team as a Cook at a renowned establishment, where you'll prepare delicious food while adhering to safety and quality standards. This seasonal position offers competitive pay and the chance to work in a vibrant kitchen environment. Be part of a company that values diversity and inclusion, providing opportunities for growth and a supportive atmosphere. Enjoy unique perks like early wage access and a shopping program, making your work experience rewarding and enjoyable. If you are passionate about food and teamwork, this is the perfect opportunity for you!

Benefits

Instapay and high-interest savings via the EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Experience in food preparation and maintaining kitchen cleanliness.
• Knowledge of food safety standards and procedures.

Responsibilities

• Prepare high-quality food items following standardized recipes.
• Maintain cleanliness of kitchen and storage areas.
• Operate and maintain kitchen equipment.

Skills

Food Preparation

Food Safety Standards

Kitchen Equipment Operation

Team Collaboration

Education

Culinary Degree or Certification

Tools

Kitchen Equipment

Job description

Levy Sector

Position Title: Cook (Seasonal) at Aberdeen Ironbirds

Pay Range: $18.00 to $20.00

Application Process: We make applying easy! Want to apply via text messaging? Text JOB to 75000 and search requisition ID number 1406219.

Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity and inclusion: We value diversity of thought and inclusion for all, which drives our success. Join us today!

Why Join Us? Looking for a job with competitive wages, opportunities to learn and grow, and be part of a great team? We offer perks like Instapay (early wage access) and high-interest savings through the EVEN app.

Levy leverages creativity, strategy, service, and passion for great food to create memorable experiences. Founded in Chicago 40 years ago, we are a leading presence in the Food, Beverage, and Retail industry across over 200 venues nationwide.

Learn more about us: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Prepare food according to federal, state, and corporate standards, ensuring quality service at all times.

Essential Duties and Responsibilities:

• Prepare high-quality food items following standardized recipes and instructions.
• Serve meals or prepare for delivery, ensuring correct portioning, temperature, and presentation.
• Use established ticket procedures during service and maintain records.
• Maintain cleanliness of kitchen and storage areas, following safe food handling procedures.
• Operate and maintain kitchen equipment.
• Assist with production planning, record keeping, and ordering supplies.
• Report maintenance issues or accidents immediately.
• Attend safety meetings and maintain good relationships with team members.
• Adhere to safety standards and company policies, including proper use of protective equipment.

Apply today!

Levy is a member of Compass Group USA. We are an equal opportunity employer committed to diversity and inclusion.

Benefits include:

• Instapay and high-interest savings via the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Eligible associates may also receive paid or unpaid time off in accordance with laws. For more details, click here.