Commercial Kitchen Fryer Technician - Seasonal

Strong Island K&j; Regina; Remote; CAD 26,000 - 28,000; Full time

Benefits offered by this job

Training provided

Job summary

Filta Environmental Kitchen Solutions is seeking a Commercial Kitchen Fryer Technician for a mobile, on-road role across North America. The position involves performing on-site fryer maintenance, micro-filtration of oil, and thorough cleaning, while maintaining client records and delivering high-quality customer service.

You will receive training, work a full-time schedule, and operate a company van. Pay starts at $19 per hour during training and increases to $20 per hour after successful

Qualifications

• Clean driving record required.
• Valid driver's license required.
• No DUI/DWI in last 3 years.
• No major preventable collisions in last 3 years.
• Ability to lift up to 75 pounds.
• Willingness to learn and stay updated on service procedures.
• Ability to communicate effectively and work independently.

Responsibilities

• Keep van clean, stocked, and organized; request re-orders as appropriate.
• Ensure compliance with franchise standards and policies.
• Use provided safety equipment and follow safety practices.
• Follow the weekly schedule and be timely for appointments.
• Demonstrate Filta services to customers.
• Maintain service records for each customer.
• Report changes in management, staff, fryer oil or frying habits to the office.
• Provide friendly, high-quality customer service.
• Ensure client sites are clean and debris-free after each service.
• Perform daily and weekly maintenance.

Skills

Clean driving record

Valid driver's license

No DUI/DWI within 3 years

Ability to lift 75 pounds

Learn procedures

Effective communication

Independent worker

Job description

Future Opening: Commercial Kitchen Fryer Technician - Seasonal

Full Time • Warehouse

Replies within 24 hours

We provide a mobile on-site service for the micro-filtration of cooking oil, the vacuum-based cleaning of deep fryers, and full fryer management to restaurants, hotels, colleges… in fact, wherever food is fried.

This role requires a dependable, hard-working individual with good people skills. We provide the required training to operate the equipment and perform the services necessary.

Key Responsibilities

• Keep van clean, stocked, and well organized, request re-orders, as appropriate
• Assure compliance with franchise standards/policies
• Utilize provided safety equipment and exercise good safety practices at all times
• Follow the provided schedule each week and be timely for appointments
• Conduct customer demonstrations of the Filta service
• Maintain service records for each customer
• Report any changes in management, staff, fryer oil or frying habits back to the office
• Provide friendly, high-quality customer service
• Ensure the client site is clean and free from debris after each service
• Perform required daily and weekly maintenance

Qualifications and Skills

• Must have a clean driving record
• Must possess a valid driver’s license
• No DUI/DWI within three previous years
• No major preventable collisions within three previous years
• Maximum of two non-serious moving violation convictions or preventable minor collisions or any combinations thereof in a commercial or personal vehicle within the previous three years
• No driver’s license suspensions within the previous three years relative to a moving violation in a commercial or personal vehicle
• Ability to learn and to stay up to date on the latest service procedures
• Ability to establish credibility and communicate effectively verbally
• The ability to work independently with little supervision
• Must be able to lift up to 75 pounds

Ability to work flexible scheduling. Must have good communication skills and be able to relay information back to the main office from the field. Must have patience and the ability to listen and respond to the concerns of customers, all in a calm and professional manner.

You are applying for work with a franchisee of Filta Environmental Kitchen Solutions, not The Filta Group, Inc. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

www.gofilta.com/careers

Job Type: Full Time

Pay: $19.00 per hour while training (3 weeks), after successful completion of training $20.00

Schedule:

• 7-hour shift

Experience:

• Drivers: 3 years (Preferred)

License/Certification:

• Driver's License (Preferred)

Work Location: On the road

Compensation: $19.00 - $20.00 per hour

About Us

For over 25 years, Filta has specialized in cleaning deep fryers and recycling cooking oil. Our used cooking oil recycling franchise provides an on-site fryer management service that includes temperature calibration, oil micro-filtration, and a thorough vacuum-based detail cleaning of each fryer during every visit.

In addition, Filta now offers kitchen deep cleaning services in many markets throughout the US & Canada.

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