Closing Line Cook - JOEY Barlow

Joey Restaurant Group; Calgary; Hybrid; CAD 42,000 - 56,000; Full time

Benefits offered by this job

Flexible scheduling

Competitive compensation

Mentorship and growth

Team-driven environment

Culinary training

Meal discounts

Fitness membership discounts

Referral bonus program

Job summary

JOEY Restaurants in Calgary is seeking a Closing Night Cook who will prepare and deliver world‑class culinary experiences with warmth and care. You will work with precision, following specs to ensure quick and distinct execution of our menu items while maintaining safety and cleanliness.

You bring 1–3+ years of culinary experience, a passion for great food, a desire to learn and grow, and an entrepreneurial mindset. Competitive compensation and team‑driven culture await.

Qualifications

• 1–3+ years of culinary experience.
• Passion for culinary and creating world‑class experiences.
• Desire to learn and grow professionally.
• Entrepreneurial mindset and perspective.

Responsibilities

• Prepare and deliver world‑class culinary experiences with warmth and care.
• Operate with consistency and precision in menu execution.
• Follow specifications and uphold product quality.
• Maintain a clean and safe kitchen environment.
• Master your craft and contribute to a fast-paced team.

Skills

Culinary experience

Passion for cooking

Growth mindset

Entrepreneurial spirit

Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Closing Night Cook, you are responsible for preparing and delivering world‑class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft.

Requirements

• 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you).
• A passion for culinary and creating world‑class experiences
• A desire to learn and grow through personal and career development
• An entrepreneurial mindset. You see things from a new perspective

Core Values

• You value honesty and humility. You have integrity and do what you say.
• You approach life with fearless determination and a sense of fun.
• You are creative, risk‑taking, visionary and cutting edge. You choose to lead.
• You contribute to a strong culture and are committed to the team.
• You are passionate about quality and professionalism.
• You believe in unleashing the potential in others.

Benefits

• Flexible scheduling to accommodate your personal and family needs
• Competitive compensation opportunity
• Ongoing mentorship to support personal and professional goals
• Fun, Team-driven and inclusive community
• Dynamic, fast‑paced, and agile work environment
• World‑class Culinary and Service training
• Compete through culinary and bar challenges
• Meal discounts
• Fitness membership discounts
• Recruiting & Referral bonus program incentives

Your journey starts here.

If you're looking for a place to meet your potential, we'd like to meet you. Roll up your sleeves. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.