Clerk Deli-FT

Sobeys; Sydney; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join Sobeys as a Deli Clerk, where you'll deliver exceptional customer service and maintain food safety standards. This role involves processing deli orders, promoting products, and ensuring a clean and safe environment while engaging customers and potentially training junior staff. Ideal for those who excel in fast-paced settings.

Qualifications

• Ability to work independently in a fast-paced environment.

Responsibilities

• Adhere to all Food Safety Protocols, Standard Operating Procedures.
• Provide excellent customer service.
• Process customer deli orders efficiently.
• Maintain a clean and safe working environment.

Skills

Customer Service

Product Promotion

Food Safety

Job description

Ready to Make an Impact?

The Deli Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate, and timely manner. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs, and actively contribute to an environment of employee and customer engagement.

Responsibilities Include:

• Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives.
• Provide excellent customer service to meet customer needs.
• Keep work area clean and presentable.
• Process customer deli orders efficiently.
• Perform program execution and merchandising of products.
• Handle and prepare deli products.
• Increase store sales by actively promoting products.
• Participate in training junior staff.
• Order and receive stock in accordance with company inventory control procedures.
• Process department shrink.
• Maintain a clean and safe working environment as per company requirements.
• Perform other duties as required.

Qualifications:

• Ability to work independently in a fast-paced environment.