Cleaner

Din Tai Fung North America; Vancouver; On-site; CAD 30,000 - 60,000; Part time

Job summary

A leading food establishment is hiring a part-time Cleaner to maintain cleanliness in all areas of the restaurant. The ideal candidate is energetic, eager to learn, and able to work efficiently in a team. Responsibilities include cleaning and organizing employee and guest restrooms, kitchen, and dining areas. Extended health benefits and opportunities for internal growth are available.

Benefits

Extended health benefits

Dental, Vision, and Life Insurance

Employee Meal Discounts

Opportunities for growth

Qualifications

• Must be available for 5 shifts per week, including weekends.
• Ability to stand for long periods of time.

Responsibilities

• Clean, restock, and organize all areas of the restaurant.
• Use proper chemicals designated for each task.
• Attend monthly staff meetings.

Skills

Friendly and energetic

Ability to work in a team

Eager to learn

Job description

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DIN TAI FUNG RESTAURANTS

Job Title : Cleaner

Compensation : $17.40-$17.85 CAD per hour + Tips

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.

Status : Part-Time

About Us :

Din Tai Fung is a world-renowned Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has been acclaimed for its quality, standardization and service. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung currently has over 170 locations in 13 countries worldwide.

We are proud to offer competitive wages, hands-on training, extended health benefits, referral programs, and the opportunity to work at a world-class restaurant. We provide strong internal growth opportunities.

About the Role :

Cleaners are responsible for cleaning, restocking and organizing all areas of the restaurant, including but not limited to the employee restrooms, guest restrooms, kitchen areas, dining areas and storage areas. Janitors also regularly clean towels using the washing machine.

Working Schedule :

• Number of Days : Must be available for 5 shifts per week
• Weekend Availability : Required
• Shifts : Day Shift or Evening Shift

Benefits and Perks :

Extended health benefits

Dental, Vision, and Life Insurance

RRSP coming soon

Employee Assistance Program

Employee Meal Discounts

Opportunities for growth; we love promoting within!

Job Responsibilities & Tasks :

Reads, understands, and follows all guidelines with regards to the chemicals used in the restaurant

Wears personal protective equipment to ensure safety and avoiding contact with chemicals

Uses the proper chemical that is designated to each task in the restaurant

Cleans, restocks, and organizes all areas of the restaurant

Labels all items in accordance with Health Department regulations and Din Tai Fung procedures

Attends monthly staff meetings and Janitor meetings

Supporting Functions :

Keeps all kitchen areas clean and sanitized

Organizes items within the walk-in coolers and freezers

Lifts / moves boxes, bags, chairs, and tables (up to 50 pounds)

Assists with regular deep cleaning of the kitchen

Maintains confidentiality regarding all propriety information, including but not limited to recipes and Standard Operating Procedures (“SOP’s“).

Job Requirements :

We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.

Eager to learn, enjoys to be challenged

Ability to stand for long periods of time

NOTE : This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.

How To Apply

After successful completion of an application, you will receive a thank you email confirming your submission. The recruiting team will review your application and follow up with you should your profile align with our hiring needs.

Job offers will also be conditional on provision of satisfactory evidence of the recipient’s legal authority to work in Canada for Din Tai Fung.

Privacy

Din Tai Fung complies with all applicable privacy laws. Applicant and employee personal information will be collected, retained, used, and disclosed strictly in compliance with the British Columbia Personal Information Protection Act .

A copy of Din Tai Fung’s Privacy Policy applicable to employees and potential employees is available upon request.

Accommodation

Din Tai Fung complies with all applicable human rights laws and provides reasonable accommodations for applicants and employees as required. If you require an accommodation in the job application or interview process, please contact [emailprotected] .

Seniority level

Seniority level

Not Applicable

Employment type

Employment type

Part-time

Job function

Job function

Management and Manufacturing

Restaurants

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