Chefs and Head Cooks (92G)

Army Houston Recruiting Battalion; Area G (Forster Creek/Mount Assiniboine); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a forward-thinking organization as a Culinary Specialist, where you'll prepare delicious meals and ensure soldiers are well-fed during training and deployments. This entry-level role offers comprehensive training and numerous benefits, including competitive pay, healthcare, and education assistance. You'll learn valuable culinary skills while serving your country and enjoying a supportive community. If you're ready to embark on a fulfilling career with opportunities for growth and development, this position is perfect for you.

Benefits

Competitive base pay

Enlistment and re-enlistment bonuses

Comprehensive medical coverage

Tuition assistance

Housing allowance

Professional development opportunities

Family support services

Lifetime pension after 20 years of service

Qualifications

• Entry-level position, no experience necessary.
• U.S. citizenship or valid Green Card required.

Responsibilities

• Prepare and service meals for soldiers in various environments.
• Order and inspect food supplies, maintain kitchen safety.

Skills

Preparation & Cooking

Stocking & Storage

Hospitality

Education

High School Diploma or GED

Job description

Enlist as a Soldier into the United States Army as a Culinary Specialist (92G). You’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, ensuring Soldiers can enjoy a hot meal in between training or mission deployments. You’ll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, inspecting food supplies, and maintaining a safe and sanitary kitchen. This is not a civilian contractor position.

No experience necessary. Position is entry level.

REQUIREMENTS:

• A U.S. citizen or permanent resident with a valid Green Card
• 17 to 34 Years Old
• High School Diploma or GED
• Meet Tattoo Guidelines
• No Major Law Violations
• No Medical Concerns

TESTING & CERTIFICATIONS:

• 15 Nationally Recognized Certifications Available
• 10 weeks of Basic Training
• 8 weeks of Advanced Individual Training
• 85 ASVAB Score: Operators & Food (OF)

SKILLS YOU’LL LEARN:

• Preparation & Cooking
• Stocking & Storage
• Hospitality

BENEFITS:

Financial Benefits:

• Salary and Bonuses: Competitive base pay with potential for bonuses, including enlistment and re-enlistment bonuses.
• Retirement Plan: Thrift Savings Plan (TSP) similar to a 401(k), and a pension plan for those who serve 20 years or more.
• Special Pays: Extra pay for hazardous duty, special skills, and deployment.

Healthcare:

• Medical Coverage: Comprehensive medical care for soldiers and their families through TRICARE.
• Dental and Vision: Access to dental and vision care services.

Education:

• Tuition Assistance: Financial support for college courses while on active duty.
• GI Bill: Benefits for education and training programs, including the Post-9/11 GI Bill.
• Student Loan Repayment: Assistance in repaying student loans.

Housing and Living:

• Housing Allowance: Basic Allowance for Housing (BAH) to cover housing costs.
• On-Base Housing: Access to housing on military installations.
• Commissary and Exchange: Discounts on groceries and goods at military stores.

Career and Training:

• Professional Development: Opportunities for leadership training and career advancement.
• Skill Training: Technical and tactical training in various fields.

Family Support:

• Family Programs: Support services for families, including counseling and childcare.
• Relocation Assistance: Help with moving costs and finding housing.

Retirement and Veterans Benefits:

• Pension: Lifetime monthly pension after 20 years of service.
• VA Benefits: Access to Department of Veterans Affairs benefits, including healthcare and home loans.

Recreation and Leisure:

• Morale, Welfare, and Recreation (MWR)