Chef / Sous Chef - JOEY Burrard

Joey Restaurants 1

Vancouver

Sur place

CAD 48 000 - 85 000

Plein temps

14 jours+
Générateur de candidature

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Avantages offerts par ce poste

Extended health plan
Maternity, Parental and Adoption leave
Mental and Physical health support
Flexible scheduling
Tuition & Education subsidies
Recruiting & Referral bonuses
Leadership development

Résumé du poste

JOEY Restaurants in Vancouver, Canada seeks a Culinary Leader to build and guide a high-performing team of 50–100 staff. You will drive recruitment, development and performance, while controlling quality and profitability across a multi-million-dollar operation.

You will manage onboarding, coaching, budgeting and forecasting, contribute to strategic planning, and support opening new locations across Canada and the US, with adherence to food safety and safety standards.

Qualifications

  • 1–3+ years in Culinary Leadership
  • Proven ability to develop and inspire a high-performing team
  • Excels in proactively recruiting, hiring and retaining top talent
  • Exposure to PNL management, budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to open new restaurants across Canada and the US
  • Food Safe and Health & Safety Certifications

Responsabilités

  • Attract, retain and develop a high-performing team of 50–100 members
  • Lead quarterly strategic planning to drive performance and growth
  • Uphold product, profit, environment, and guest experience standards

Connaissances

Leadership
Coaching
Recruiting
Budgeting
PNL management

Formation

Food Safe Certification
Health & Safety Certification

Description du poste

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.

As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements
  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
  • Food Safe and Health & Safety Certification
Core Values
  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination and a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.
Annual Compensation Range

$48,000 - $85,000 / year

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits
  • This role is eligible for participation in our tip or bonus program (role dependent), allowing you to boost your income.
  • Extended health plan
  • Maternity, Parental and Adoption leave top-up program
  • Mental and Physical health support plans
  • Flexible scheduling to accommodate your personal and family needs
  • Industry partner incentives
  • Tuition & Education and Professional Accreditation subsidies
  • Recruiting & Referral bonus programs
  • Ongoing leadership development courses
Follow Your Path

We know our ongoing success is directly attributable to our exceptional team that thrives in a performance-driven environment. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

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