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Recruit Without Borders is seeking a skilled kitchen professional for Lord William in Montreal. The role emphasizes scratch-made dishes using locally sourced ingredients with a strong focus on health and safety.
You will assist in budgeting, inventory, and supplier relations while developing the kitchen team and collaborating with operations to improve performance. Five years of experience required; full-time (minimum 32 hours/week); English proficiency necessary.
Lord William is Montreal's neighbourhood pub. Located in the historic Caladonian Iron Works Co. building, it's a modern feel that honours its industrial heritage.
Create dishes that are made from scratch using products that are grown and sourced locally
Assist in managing the aspects of the business which can include; cash flow, budget, talent management, client and customer relations, inventory, food health and safety, and overall operational excellence
Work with local suppliers and create local sourcing opportunities
Maintain and implement any new company procedures and programs including diet and allergy awareness
Aid in developing the kitchen team
Work closely with our operations team to establish goals and strategies to continuously improve performance
Minimum of 5 years of previous experience
Job Type: Full-time permanent, minimum 32 hours per week
Language: At least intermediate English is required.