Enable job alerts via email!

Chef de Partie / Jr. Sous Chef - JOEY Burrard

JOEY Restaurant Group

Vancouver

On-site

Full time

4 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a leading restaurant group as a Kitchen Leader in Vancouver, where you'll drive the success of a multi-million-dollar restaurant. This role offers the chance to develop a high-performing team and contribute to strategic planning while enjoying competitive compensation and benefits.

Benefits

Competitive compensation opportunity
Flexible scheduling
Ongoing mentorship
Meal discounts
Fitness membership discounts

Qualifications

  • 1-3+ years industry experience in a Culinary Leadership role.
  • Proven ability to develop, coach and inspire a high-performing team.

Responsibilities

  • Responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals.
  • Efficiently deliver and execute quarterly strategic planning goals.

Skills

Leadership
Team Development
Recruiting
Attention to Detail

Job description

4 days ago Be among the first 25 applicants

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.

As a Kitchen Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Wage Range

$21-$26/hour

Requirements

  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
  • Food Safe and Health & Safety Certification

Core Values

  • You value honesty and humility. You have integrity and do what you say
  • You approach life with fearless determination & a sense of fun
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead
  • You contribute to a strong culture and are committed to the team
  • You are passionate about quality and professionalism
  • You believe in unleashing the potential in others

Requirements

Benefits

  • Competitive compensation opportunity
  • Flexible scheduling to accommodate your personal and family needs
  • Ongoing mentorship to support personal and professional goals
  • Fun, Team-driven and inclusive community
  • Dynamic, fast-paced, and agile work environment
  • World-class Culinary and Service training
  • Compete through culinary and bar challenges
  • Meal discounts
  • Fitness membership discounts
  • Recruiting & Referral bonus program incentives

Benefits

Follow Your Path

We know our ongoing success is directly attributable to our exceptional team that thrives in a performance-driven environment. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

Seniority level
  • Seniority level
    Associate
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

Referrals increase your chances of interviewing at JOEY Restaurant Group by 2x

Sign in to set job alerts for “Chef De Partie” roles.

Burnaby, British Columbia, Canada 1 day ago

Junior Sous Chef - LOCAL Public Eatery, Gastown
Sous Chef - LOCAL Public Eatery, River District

Port Coquitlam, British Columbia, Canada 1 month ago

Burnaby, British Columbia, Canada 2 months ago

Sous Chef/Chef - LOCAL Public Eatery, Kitsilano

Surrey, British Columbia, Canada 9 hours ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Chef de Partie / Jr. Sous Chef - JOEY Burrard

Joey Restaurant Group

Vancouver

On-site

CAD <1,000

4 days ago
Be an early applicant