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Chef de Partie - JOEY Burnaby

JOEY Restaurant Group

Vancouver

On-site

Full time

6 days ago
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Job summary

Join a dynamic restaurant group as a Chef de Partie, where you will lead a high-performing culinary team in a fast-paced environment. Your role will involve mentoring, recruiting, and ensuring top-quality service while contributing to the restaurant's success. Enjoy competitive compensation, flexible scheduling, and ongoing professional development in a supportive community.

Benefits

Competitive compensation opportunity
Flexible scheduling
Ongoing mentorship
Meal discounts
Fitness membership discounts
Recruiting & referral bonus program incentives

Qualifications

  • 1-3+ years industry experience in a Culinary Leadership role.
  • Proven ability to develop, coach and inspire a high-performing team.

Responsibilities

  • Contribute to the success of a multi-million-dollar restaurant.
  • Attract, retain, and develop a high-performing team of 50-100 individuals.
  • Deliver quarterly strategic planning goals.

Skills

Culinary Leadership
Team Development
Recruiting
Budgeting
Quality Assurance

Education

Food Safe Certification
Health & Safety Certification

Job description

2 days ago Be among the first 25 applicants

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Chef de Partie, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. You will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements
  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
  • Food Safe and Health & Safety Certification
Core Values
  • You value honesty and humility. You have integrity and do what you say
  • You approach life with fearless determination & a sense of fun
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead
  • You contribute to a strong culture and are committed to the team
  • You are passionate about quality and professionalism
  • You believe in unleashing the potential in others
Wage Range

18-23$ per hour

Benefits
  • Competitive compensation opportunity
  • Flexible scheduling to accommodate your personal and family needs
  • Ongoing mentorship to support personal and professional goals
  • Fun, team-driven and inclusive community
  • Dynamic, fast-paced, and agile work environment
  • World-class culinary and service training
  • Participate in culinary and bar challenges
  • Meal discounts
  • Fitness membership discounts
  • Recruiting & referral bonus program incentives
Follow Your Path

We know our ongoing success is directly attributable to our exceptional team that thrives in a performance-driven environment. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their interest; only those selected for further consideration will be contacted.

JOEY Restaurants provides reasonable accommodations for qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

Additional Details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Restaurants
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