Chef de Partie / Head Sous Chef - JOEY Shipyards

JOEY Restaurant Group

Vancouver

On-site

CAD 43,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Competitive compensation opportunity
Flexible scheduling
Ongoing mentorship
Fun, inclusive community
Dynamic work environment
World-class culinary training
Meal discounts
Fitness membership discounts
Recruiting & Referral bonus incentives

Job summary

JOEY Restaurant Group in Vancouver is looking for a Culinary Leader who is passionate about developing a high-performing team. In this role, you will contribute to the success of a multi-million-dollar restaurant while delivering on strategic goals and maintaining high standards of quality and experience.

The ideal candidate will have 1-3+ years of culinary leadership experience and a proven track record in team development and recruitment. Competitive compensation and benefits such as flexible scheduling and ongoing mentorship will be provided.

Qualifications

  • 1-3+ years industry experience in a Culinary Leadership role.
  • Proven ability to develop, coach, and inspire a high-performing team.
  • Excels in proactively recruiting, hiring, and retaining top talent.

Responsibilities

  • Attract, retain, and develop a high-performing team of 50-100 individuals.
  • Deliver and execute quarterly strategic planning goals.
  • Uphold the highest standards in product, profit, environment, and experience.

Skills

Culinary Leadership experience
Team development
Recruiting and hiring
PNL management
Attention to detail
Health & Safety Certification

Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements
  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
  • Food Safe and Health & Safety Certification
Core Values
  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination & a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.
Wage Range

$43,000 - $70,000 / year

Benefits
  • Competitive compensation opportunity
  • Flexible scheduling to accommodate your personal and family needs
  • Ongoing mentorship to support personal and professional goals
  • Fun, Team-driven and inclusive community
  • Dynamic, fast-paced, and agile work environment
  • World-class Culinary and Service training
  • Compete through culinary and bar challenges
  • Meal discounts
  • Fitness membership discounts
  • Recruiting & Referral bonus program incentives
Follow Your Path

We know our ongoing success is directly attributable to our exceptional team that thrives in a performance-driven environment. Your journey starts here.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

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