Chef de Partie- Delta Guelph, ON

Postcard Cabins the Thumb Columbiaville MI.; Guelph; On-site; CAD 45,000 - 55,000; Full time

Job summary

A leading hospitality venue in Guelph, ON is seeking a Chef de Partie to prepare food items and ensure quality standards. The ideal candidate will have at least 3 years of related experience and a background in culinary arts. Benefits include medical coverage, vacation pay, and opportunities for career growth. Join a values-driven team committed to excellence in hospitality.

Benefits

Medical/Dental/Vision

Vacation & Holiday Pay

Employee Assistance Program

Career Growth Opportunities

Qualifications

• At least 3 years of related work experience.
• Maintain food logs and quality standards.
• Communicate clearly with team members.

Responsibilities

• Prepare special meals and ensure food quality.
• Assist management with training and scheduling.
• Anticipate and address service needs of guests.

Skills

Food preparation

Attention to detail

Time management

Education

Technical, Trade, or Vocational School Degree

Job description

Overview

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Chef de Partie for the Delta Guelph Conference Centre in Guelph, ON.

Job Purpose / Responsibilities

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards.

Qualifications and Requirements

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: At least 3 years of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Amazing Benefits At A Glance

• Team Driven and Values Based Culture
• Medical/Dental/Vision
• Vacation & Holiday Pay
• Same-day pay available
• Employee Assistance Program
• Career Growth Opportunities/ Manager Training Program
• Reduced Room Rates throughout the portfolio
• Third Party Perks (Movie Tickets, Attractions, Other)
• Employee discount