Chef de Partie — Banquet & Creative Cuisine

Dexterra Group; Surrey; In loco; CAD 42.000 - 60.000; Tempo pieno

Vantaggi offerti da questo lavoro

Employee Referral Program

Career advancement opportunities

Descrizione del lavoro

Dexterra Group is seeking a Chef De Partie to join Dana Hospitality in Canada. You will contribute to a culinary experience of exceptional quality, oversee daily kitchen prep, and help drive menu ideas while maintaining dining standards.

Reporting to the Chef Manager, you will lead with energy in a fast-paced environment, ensuring great guest experiences and smooth service. Growth opportunities are available for the right candidate.

Competenze

• Minimum 3 years of experience in culinary roles.
• Previous banquet and catering experience.
• Food Safe Level 2 Certified (required).

Mansioni

• Contribute to high-quality, consistent culinary experiences.
• Ensure smooth kitchen operation and meal prep per menus.
• Assist with menu creation, budgeting, and developing new ideas.
• Provide guidance to the kitchen team and monitor service levels for guests.
• Estimate daily production and communicate needs to kitchen staff.

Conoscenze

Culinary experience

Fast-paced environment

Guest experience

Team collaboration

Communication skills

Formazione

Food Safe Level 2 certified

Descrizione del lavoro

Dexterra Group is seeking a Chef De Partie to join Dana Hospitality in Canada. You will contribute to a culinary experience of exceptional quality, oversee daily kitchen prep, and help drive menu ideas while maintaining dining standards.

Reporting to the Chef Manager, you will lead with energy in a fast-paced environment, ensuring great guest experiences and smooth service. Growth opportunities are available for the right candidate.