chef

Piri-Piri Grill; Toronto; On-site; CAD 60,000 - 80,000; Full time

Job summary

A restaurant in Toronto is seeking an experienced Chef to join their team. The ideal candidate will have a secondary school graduation certificate, 2 years of culinary experience, and must be able to work diligently in a fast-paced environment. Responsibilities include maintaining food costs, preparing specialty dishes, and supervising kitchen staff. This full-time role offers flexible hours with a focus on Portuguese cuisine.

Qualifications

• Minimum 2 years of experience in a culinary role.
• Experience working in a fast-paced restaurant environment.
• Ability to create new recipes and instruct cooks.

Responsibilities

• Maintain records of food costs, consumption, sales and inventory.
• Supervise cooks and kitchen staff.
• Prepare meals and specialty foods for events.

Skills

Efficient interpersonal skills

Flexibility

Initiative

Organized

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

Job details

• Location: Toronto, ON M6P 4H3
• Salary: 36.15 hourly / 30 to 40 hours per week
• Terms of employment: Permanent employment, Full time
• Morning, Day, Evening, Night, Weekend, Shift, Flexible hours, Overtime available
• Starts as soon as possible

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Languages

• Portuguese

Work setting

• Restaurant
• Urban area

Ranks of chefs

• Chef
• Pastry chef

Responsibilities

• Maintain records of food costs, consumption, sales and inventory
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Prepare dishes for customers with food allergies or intolerances

Experience and specialization

• Portuguese

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Physically demanding
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-11-08