chef

Tomotachi Sushi; Fredericton; On-site; CAD 40,000 - 55,000; Full time

Job summary

A local sushi restaurant in Fredericton is seeking an experienced culinary supervisor. Responsibilities include demonstrating new cooking techniques, supervising kitchen staff, and creating menus that meet quality standards. The ideal candidate has a secondary school certificate and at least 1 year of experience in a culinary role. Candidates must be organized, reliable, and possess strong interpersonal skills. The role offers full-time hours in a fast-paced environment.

Qualifications

• 1-2 years of experience in a culinary position.
• Ability to manage and supervise staff.
• Must be organized and able to handle a fast-paced environment.

Responsibilities

• Demonstrate and instruct kitchen staff in new techniques.
• Create and plan menus to meet quality standards.
• Prepare and cook meals for regular and special events.

Skills

Demonstrate new cooking techniques

Create new recipes

Instruct cooks

Supervise kitchen staff

Prepare complete meals

Education

Secondary school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Plan menus and ensure food meets quality standards

Supervision

• 3-4 people

Cuisine specialties

• Japanese cuisine

Food specialties

• Cold kitchen
• Fish and seafood
• Meat, poultry and game
• Stocks, soups and sauces
• Vegetables, fruits, nuts and mushrooms

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail
• Standing for extended periods

Personal suitability

• Dependability
• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Work Term : Permanent
• Work Language : English
• Hours : 30 to 40 hours per week