Catering Attendant – In-Flight Kitchen NOC 65201

Air North; Whitehorse; On-site; CAD 60,000 - 80,000; Full time

Job summary

A regional airline located in Whitehorse, Yukon is seeking a Catering Attendant responsible for ensuring safety and quality standards in the kitchen. You will package and prepare food, manage kitchen cleanliness, and support daily meal production. Ideal candidates have at least 3 years in commercial kitchen operations, are comfortable in a fast-paced environment, and can pass airport security checks. This role offers competitive wages and benefits.

Benefits

Local and international flight benefits

Extra travel benefits such as hotels and cruises

Group RRSP investment options

Vehicle and home heating fuel discounts

Qualifications

• Minimum 3 years’ experience in commercial kitchen operations.
• Ability to work efficiently in a fast-paced environment.
• Driver’s License and comfort operating a cube van.

Responsibilities

• Ensure safety standards and food quality in the kitchen.
• Package, prepare, and portion food items.
• Clean and sanitize kitchen spaces and equipment.

Skills

Commercial kitchen operations

Baking experience

Fast-paced work environment

Background check clearance

Food Safe Level 1 certification

Tools

Cube van operation

Job description

Whitehorse, YT

Wage: $21.00
Hours of Work: Full-Time (35-40 hours per week)
Location: Whitehorse, Yukon

• Phenomenal local and international flight benefits for you and your family!
• Extra travel benefits such as hotels and cruises
• Group RRSP investment options
• Vehicle and home heating fuel discounts through Chieftain Energy for you and your family

Role Summary:

As a Catering Attendant you are responsible for ensuring expectational safety standards, quality and presentation standards are met for Air North's In-Flight Kitchen. The incumbent ensures daily meal production follows specifications and quantities while maintaining a clean and organized kitchen.

Key Duties and Responsibilities:

• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Wash, peel and cut vegetables and fruit

Must haves:

• Minimum 3 years’ commercial kitchen operations and some baking experience
• Must be able to work in a fast-paced environment
• Must be able to pass a background check for airport security clearance
• Must have a valid Driver’s License and be comfortable operating a cube van
• Food Safe Level 1 certification considered an asset
• Must be a Canadian citizen, Permanent Resident or show proof of right to work in Canada

Ready to join us?

• Submit your resume and cover letter explaining why you are an ideal fit for the role
• If selected, we'll reach out within 10 days for a brief introductory call
• Successful candidates will then proceed to an interview with our Recruiter and Hiring Manager
• We aim to make final decisions within 14 days of the initial call

At Air North, we are committed to fostering a diverse, equitable, inclusive, and accessible workplace. We believe diverse perspectives drive innovation and service excellence, and we strive to build a team that reflects the communities we serve.

We welcome applications from individuals of all backgrounds and abilities. If you need reasonable accommodations during the recruitment process, please let us know, and we’ll ensure your needs are met so you can bring your best self forward.

Thank you for considering a career with Air North. We look forward to receiving your application and possibly welcoming you aboard!

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