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An established industry player in the fine dining sector is seeking experienced Captains to join their team. This role emphasizes a meticulous approach to service, with a focus on table-side preparation and enhancing the guest experience. Candidates should possess a strong background in fine dining, along with extensive knowledge of wines and cocktails. The ideal individual will bring positive energy, excellent communication skills, and the ability to thrive in a collaborative environment. Join a team that values inclusivity and offers a supportive work atmosphere, where your contributions will directly impact the quality of service provided to guests.
Bovine Wine Club, located at 65 Front Street West, Toronto, is currently looking for experienced Captains. Applicants should expect a highly systematic and deliberately paced fine dining service, including table-side preparation and a deep focus on every detail of the guest experience.
Bovine Wine Club is committed to an inclusive, barrier-free work environment, recruitment and selection process. Accommodations are available upon request for candidates taking part in all aspects of the recruitment process.