(can) Meat Associate

Walmart; Brockville; In loco; CAD 42.000 - 54.000; Tempo pieno

Descrizione del lavoro

Walmart Canada in Brockville is seeking a Meat Associate to deliver outstanding customer service while keeping the meat department clean, stocked, and well-organized. You will support daily sales activities and help create a fresh shopping experience for customers.

This hands-on role favors teamwork, reliability, and a positive attitude. You’ll handle meat products, follow safety standards, and adapt to a fast-paced environment to ensure quality and customer satisfaction.

Mansioni

• Maintain Department Organization and Standards: Keep the meat department clean, organized, and properly zoned for customer readiness; rotate stock and remove expired products.
• Ensure Accurate Pricing and Signing: Ensure merchandise is signed and priced correctly; follow procedures for ordering, markdowns, signing, and labeling.
• Follow Food Safety and Cold Chain Practices: Adhere to food safety standards, temperature checks, and proper handling.

Descrizione del lavoro

Position Summary…

Working as a Meat Associate at Walmart Canada is a great opportunity to grow your skills in a fast‑paced retail environment. In this role, you deliver outstanding customer service by living Walmart’s values, keeping the meat department clean, organized, and well‑stocked, and supporting daily sales activities. As part of the team, you help create a fresh, inviting shopping experience for customers. This role is ideal for individuals who enjoy hands‑on work, teamwork, and making a positive impact on every customer visit.

What you’ll do…

• Maintain Department Organization and Standards
  Keeps the department clean, organized, and properly zoned to ensure it is customer-ready at all times. Rotates stock regularly and removes expired or unsellable products.
• Ensure Accurate Pricing and Signing
  Ensures all merchandise is correctly signed and priced. Follows established procedures for ordering, clearance, markups and markdowns, signing, flagging, pricing, and labeling.
• Follow Food Safety and Cold Chain Practices
  Adheres to food safety and cold chain standards, including temperature checks, thermometer calibration, proper food handling, product rotation, sell‑by dates, and expiration date compliance.
• Prepare and Serve Deli Products
  Takes customer orders and prepares deli items such as meat, cheese, and fried chicken. Uses slicers, stackers, rotisserie ovens, deep fryers, and other tools safely to prepare food, fill display cases, and complete special customer orders.
• Health and Safety Compliance
  Follows all Health and Safety guidelines and Company policies to maintain a safe, clean, and hygienic work environment.
• Flexibility (Availability/Work Schedule)
  Be open to working a variety of shifts, including evenings, weekends, and holidays, based on business needs. Your adaptability helps ensure the store runs smoothly and customers receive consistent, high‑quality service.

POTENTIAL CHALLENGES IN THIS ROL