cake decorator

Ooh La La Cupcakes; Victoria; On-site; CAD 30,000 - 50,000; Full time

Job summary

An established industry player in the baking sector is seeking a passionate cake decorator to join their team. In this exciting role, you will create beautiful cakes and pastries for special occasions while ensuring high-quality standards. Your creativity and attention to detail will shine as you prepare dough, frost cakes, and supervise the kitchen staff. This is a fantastic opportunity for someone who enjoys working in a fast-paced environment and is eager to contribute to a beloved local bake shop. If you have a flair for cake decorating and a love for baking, this role is perfect for you!

Benefits

Gratuities

Free parking available

Qualifications

• 1-2 years of experience in cake decorating and baking.
• Ability to work in a fast-paced environment with attention to detail.

Responsibilities

• Prepare and decorate cakes and baked goods according to recipes.
• Supervise baking personnel and ensure product quality.

Skills

Food safety/handling skills

Attention to detail

Excellent oral communication

Manual dexterity

Team player

Education

Secondary (high) school graduation certificate

Tools

Mixers

Job description

Join to apply for the cake decorator role at Ooh La La Cupcakes + Cakes.

Be among the first 25 applicants.

Overview

Languages: English

Education:

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work Setting

• Bake shop

Responsibilities

• Prepare dough for pies, bread, rolls, sweet goods, batters for muffins, cookies, cakes, and icings according to recipes or special customer orders.
• Prepare pastry for special occasions, such as weddings and birthdays.
• Bake mixed dough and batters.
• Prepare special orders.
• Supervise baking personnel and kitchen staff.
• Frost and decorate cakes and baked goods.
• Ensure that the quality of products meets established standards.
• Operate machinery.
• Oversee sales and merchandising of baked goods.
• Operate dishwashers to wash dishes, glassware, and flatware.
• Food safety/handling skills.

Experience and Specialization

Cuisine Specialties:

• Gluten-free
• Vegan

Type of Operation:

• Baking or cooking

Food Specialties:

• Wedding and specialty cakes
• Cake decorating

Equipment and Machinery Experience:

• Mixers

Work Conditions and Physical Capabilities

• Ability to distinguish between colours
• Attention to detail
• Fast-paced environment
• Manual dexterity
• Repetitive tasks
• Standing for extended periods

Personal Suitability

• Accurate
• Dependability
• Excellent oral communication
• Judgement
• Reliability
• Team player

Benefits

Financial Benefits:

• Gratuities

Other Benefits:

• Free parking available

Seniority Level

• Entry level

Employment Type

• Full-time

Job Function

• Management and Manufacturing

Industries

• Food and Beverage Services