Busperson (Part-Time)

Accor Hotels; Ottawa; On-site; CAD 30,000 - 60,000; Full time

Job summary

Accor Hotels is seeking a Busperson for the Fairmont Chateau Laurier hotel in Ottawa. The role involves assisting Food & Beverage servers, ensuring guest satisfaction, and maintaining cleanliness. Candidates should have experience in a similar setting, possess a Smart Serve Certification, and excel in communication and organization.

Benefits

Employee benefit card for discounts

Food & Beverage discount of 50%

Learning programs available

Strong company culture

Qualifications

• Previous experience in a similar environment required.
• Fluency in both official languages necessary.
• Highly responsible & reliable individual needed.

Responsibilities

• Consistently offer professional, friendly and engaging service.
• Assist Food & Beverage Servers in all aspects of the dining experience.
• Ensure proper set up of all side stations in the outlet.

Skills

Communication

Organizational skills

Interpersonal skills

Problem solving

Ability to work under pressure

Education

Smart Serve Certification

Job description

Company Description

Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Busperson.

What is in it for you:

• Wonderful company culture - our colleagues are at the heart of all that we do
• Food & Beverage discount of 50% in our restaurants
• Employee benefit card offering discounted rates in Accor worldwide for you and your family
• Learning programs through our academies designed to sharpen your skills
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
• Full rate of pay of $20.45/hour

Job Description

Reporting to the Outlets Leadership Team, responsibilities and essential job functions include but are not limited to the following:

• Consistently offer professional, friendly and engaging service
• Assist Food & Beverage Servers in all aspects of the dining experience
• Assist guests regarding menu items in an informative and helpful way
• Ensure the proper set up of all side stations in the outlet
• Run food orders and replenish product offerings
• Greet, acknowledge and provide assistance to guests
• Follow outlet policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Other duties as assigned

Qualifications

• Previous experience in a similar environment
• Smart Serve Certification
• Excellent communication and organizational skills
• Fluent in both official languages
• Strong interpersonal and problem solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively with fellow colleagues as part of a team
• Ability to focus attention on guest needs, remaining calm and courteous at all times

Additional Information

Physical Aspects of Position (included but not limited to):

• Constant standing and walking throughout shift
• Frequent lifting and carrying up to 40 lbs

Fairmont Château Laurier is proud to provide employment accommodation during the recruitment process. Should you require any accommodations, please notify us.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visithttps://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS