Breakfast Cook (1st Cook) -Tata Steel Schefferville FLY IN-FLY OUT (89635001)

Sodexo; Halifax; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food services company is seeking a Breakfast Cook in Schefferville, QC. This full-time position offers a dynamic team environment and requires strong cooking skills, particularly in Indian cuisine, along with Red Seal and Food Safety certifications. You will play a key role in preparing nutritious menus while ensuring compliance with health and safety standards. Competitive hourly wage and opportunities for growth are available.

Benefits

Flexible work environment

Ongoing training and development programs

Competitive compensation

Qualifications

• Minimum 5 years of experience in a similar role.
• Ability to work under pressure and ensure compliance with health and safety procedures.
• Knowledge of butchery and pastry making is desirable.

Responsibilities

• Portion, prepare, taste, season and cook menu items.
• Support the Chef in executing daily activities for food service offerings.
• Coordinate staff and manage inventory according to company standards.
• Maintain a clean kitchen and ensure food safety compliance.

Skills

Teamwork

Customer Service

Planning

Organizational Skills

Time Management

Cooking Indian Cuisine

Education

Red Seal Certification

Food Safety Certificate

Tools

Word

Excel

Outlook

Job description

Overview

Breakfast Cook (1st Cook) – Schefferville, QC – Fly In/Fly Out

- Fly in/Fly out, Rotation 14/14

- Salary: $24.00/hour (10-hour days)

- Red Seal Certification is a strong asset

- You must possess your Food Safety Certificate

Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your passion!

Contributing to The Well-Being and Quality of Our Consumers

The well-being of our consumers is at the heart of Sodexo\'s approach. Customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.

Sodexo is proud to announce these nominations: 2021 Canada’s Best Diversity Employer; 2021 Canada’s Greenest Employers; 2020 Bloomberg Gender-Equality Index featured company; 2020 Parity Certification - Platinum level and Progressive Aboriginal Relations (PAR) Program company – Gold Level.

What We Can Offer You

Sodexo offers a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportunities to grow within the company.

Job Description

Sodexo is growing! We are looking for a Breakfast Cook to join our dynamic team. This position is a FULL TIME role. You will be offered a great team environment, work/life balance and the ability to cook healthy and appealing menus for consumers.

What You Need to Bring / Qualifications

• You are an experienced cook (Red Seal is a strong asset as well as a Food Safe certificate) who enjoys working in a team environment, ensuring high quality results and meeting food safety, HACCP and OHS standards.
• FIRST COOK duties include portioning, preparing, tasting, seasoning and cooking menu items using appropriate methods. Knowledge of butchery and pastry making is desirable. Ability to coordinate staff, manage inventory and materials, and maintain a clean kitchen according to company standards.
• Support the Chef in the execution of daily activities for the client contract regarding all food service offerings and the à la carte menu. Prepare general food production, cooking, serving, and other assigned tasks. Follow Sodexo programs: Food Safety, Health and Safety, Policies and Procedures, and Marketing.
• Minimum 5 years of experience in a similar role. Excellent customer service and teamwork skills. Strong planning, organizational and time management skills. Computer skills (Word, Excel, Outlook). Ability to work under pressure and ensure compliance with health and safety procedures. Red Seal is an asset.
• Cook must be able to cook Indian cuisine.

What’s Next?

If you\'re looking for a role where you can truly impact the lives of others, click "I\'m interested" for a quick 5-minute online application.

Additional Information

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other protected class. We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.

Thank you for your interest in Sodexo. Please note that only selected candidates will be contacted.

Follow us on social media to see first-hand what we are all about!

Sodexo.ca • LinkedIn: Sodexo Canada Careers • Facebook: Sodexo CA Jobs