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A leading organic food retailer in the Metro Vancouver area is seeking a Bistro Team Leader. This role involves overseeing daily operations, ensuring high customer service standards, and leading a team with a focus on organic and local ingredients. Candidates should have supervisory experience and a passion for natural foods. Competitive hourly wage and various employee perks offered.
The successful candidate will be scheduled 32 - 40 hours per week, and must be available to work AM/PM, weekdays and weekends.
Bistro Team Leader (FOOD SERVICE) - INTERNAL ONLY at this time
The Bistro Team Leader is responsible for helping lead the team through living and promoting our five Core Values as well as maintaining the day-to-day operations within the department.
In our Bistro, we are passionately creating delicious food made with carefully chosen organic, local sustainable ingredients: fresh produce, ethically raised and grass-fed meat and dairy, and products without additives or preservatives. Our customers love our fresh juices and smoothies, gourmet sandwiches and wraps, salads, hearty soups, entrées, and an array of baked goods. And, of course, we offer tasty options for a variety of food preferences including vegan, vegetarian, gluten-free and paleo diets.
Put your passion into work that matters with a growing, BC-based company committed to be a better company for our customers, our employees, and the planet. We’ll surround you with a great team and a supportive learning environment where you can grow and thrive.
Nature's Fare Markets is an equal opportunity employer and as such we strive to foster a workplace where individual differences are recognized, appreciated, and respected.
Apply online today!