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An established industry player is seeking a full-time Restaurant Manager to lead operations in a vibrant food service environment. This role involves overseeing daily activities, managing staff performance, and ensuring exceptional customer service. You will be responsible for developing budgets, monitoring revenues, and maintaining compliance with health and safety regulations. With a focus on teamwork and quality, this position offers a chance to make a significant impact in a popular dining establishment. If you have a passion for the food industry and leadership experience, this opportunity is perfect for you.
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