Baxters Landing - Prep Cook

The-Landing-Group; Oshawa; On-site; CAD 21,000 - 29,000; Full time

Job summary

The Landing Group is seeking a motivated kitchen team member in Oshawa, Canada to prepare and cook food per specifications, maintain cleanliness, manage prep lists, and support teammates. You will follow food safety policies and assist on the cooking line as needed.

Ideal candidates have a strong work ethic, are reliable, punctual, and able to thrive in a fast-paced environment with a flexible schedule including days, nights, and weekends.

Qualifications

• Bonus points for previous experience preparing or cooking food
• Excellent organizational skills
• Ability to work quickly and efficiently
• Energetic and self-confident with a positive attitude and willingness to learn
• Follows standards and procedures
• Ability to thrive in a fast paced environment
• Reliable and punctual
• Ability to work a flexible schedule (i.e. days, nights, weekends)
• Willing to work on the cooking line as needed
• Food Safety certified or willing to obtain within 3 months - follow provincial mandate

Responsibilities

• Make food according to specifications to create an exceptional dining experience
• Complete prep lists to ensure enough product is prepared and available for service
• Keep work area, utensils and production equipment in a clean, sanitized state
• Control waste and spoilage
• Follow safe food handling procedures at all times
• Restock any low items during the shift
• Complete cleaning schedules and Food Safety Logs
• Assist all teammates whenever needed
• Adhere to all Food Safety policies and procedures

Skills

Organizational skills

Ability to work quickly

Energetic and positive

Follows standards and procedures

Thrives in fast-paced environment

Reliable and punctual

Flexible schedule

Cooking on line

Food Safety certification

Job description

What you will do in this role:

• Make food according to specifications to create an exceptional dining experience
• Complete prep lists to ensure enough product is prepared and available for service
• Keep work area, utensils and production equipment in a clean, sanitized state
• Control waste and spoilage
• Follow safe food handling procedures at all times
• Restock any low items during the shift
• Complete cleaning schedules and Food Safety Logs
• Assist all teammates whenever needed
• Adhere to all Food Safety policies and procedures

What we are looking for:

• Bonus points forprevious experience preparing or cooking food
• Excellent organizational skills
• Ability to work quickly and efficiently
• Energetic and self-confident with a positive attitude and willingness to learn
• Follows standards and procedures
• Ability to thrive in a fast paced environment
• Reliable and punctual
• Ability to work a flexible schedule (i.e. days, nights, weekends)
• Willing to work on the cooking line as needed
• Food Safety certified or willing to obtain within 3 months - follow provincial mandate