Bartender (Part-time) - GBH

Great Canadian Entertainment; Port Perry; On-site; CAD 30,000 - 60,000; Part time

Job summary

A leading entertainment company in Canada is seeking a Part-time Bartender to serve alcoholic beverages and ensure excellent customer service. The ideal candidate will have at least 3 years of experience in high-volume establishments and possess a valid Smart Serve certification. Flexibility to work evenings, weekends, and holidays is required.

Qualifications

• Minimum 3 years of experience in high-volume licensed establishments.
• Practical bartending experience in similar settings.
• Strong customer service background.

Responsibilities

• Serve alcoholic beverages in a safe manner.
• Provide excellent customer service to patrons.
• Ensure safe and responsible service of beverage products.

Skills

Excellent customer service skills

Ability to work independently under pressure

Excellent time management and organizational skills

Effective communication skills

Education

Valid Smart Serve certification

Job description

Great Blue Heron Casino & Hotel is seeking a Part-time Bartender!

Reporting to the Food and Beverage Supervisor, the Bartender is responsible for serving alcoholic beverages in a safe manner and providing excellent customer service to patrons at all times.

The ideal candidate is an energetic professional with proven knowledge, skills, and abilities, supporting the company’s vision, mission, and values:

• Excellent customer service skills are required to be displayed at all times
• Ensure safe and responsible service of all beverage products, including setting a drink rate, avoiding intoxication, and monitoring guests
• Follow and complete all cash-out procedures accurately
• Settle cash and debit/credit card payments with patrons
• Follow opening and closing bar procedures
• Ensure sufficient supplies of alcoholic beverages and related products
• Maintain proper cleaning and operation of glass washers
• Complete spillage documentation for alcoholic beverages
• Complete daily inventory and waste sheets before the end of the shift
• Possess strong knowledge of GBH standard drink recipes, menus, and buffet items
• Have complete knowledge of the system
• Conduct regular cleaning and sanitation of glassware, refrigerators, bar surfaces, equipment, and supplies
• Ensure preventative maintenance of equipment such as glass washers, coffee makers, and warmers
• Comply with all alcohol-related policies, practices, and Smart Serve guidelines
• Maintain a personal cash float and complete cash-out procedures
• Communicate beverage activities during breaks and shift end
• Adhere to health and safety policies and the Occupational Health and Safety Act
• Maintain a safe environment and report safety issues immediately
• Perform other duties as assigned by the Food and Beverage Supervisor

Qualifications include:

• Minimum 3 years of experience in high-volume licensed establishments
• Practical bartending experience in similar settings
• Valid Smart Serve certification
• Strong customer service background
• Ability to follow instructions and perform tasks professionally
• Ability to work independently under pressure
• Excellent time management and organizational skills
• Positive team relationship skills
• Effective communication skills
• Professionalism and competence
• Ability to pass criminal record and credit checks through the Alcohol and Gaming Commission of Ontario (AGCO)

Candidates should be flexible to work evenings, weekends, holidays, and overnights based on operational needs. Are you ready for your next adventure?