Bartender For Events

180 Drinks

Mississauga

On-site

CAD 25,000 - 36,000

Part time

14 days+

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Job summary

180 Drinks is seeking a bartender for part-time mobile events in the Mississauga area. You will prepare and serve a range of beverages, including cocktails, beer, wine, and specialty coffees, while offering tailored beverage recommendations to guests.

The role requires flexibility to work days, evenings, and weekends, with smart serve certification and the ability to lift up to 23 kg. A valid G license with clean abstract is preferred, and the ability to work independently or as part of a team

Qualifications

  • 1–2 years in hospitality is an asset.
  • Smart serve certification required.
  • Able to lift up to 23 kg.
  • Vehicle with G license and clean driving abstract for the last 3 years required.
  • Flexible to work days, evenings, nights, weekends.
  • Knowledge of spirits, wine and bartending equipment.

Responsibilities

  • Prepare and serve beverages including cocktails, beer, wine, fresh juices, coffee, and tea.
  • Provide knowledgeable beverage recommendations to guests.
  • Deliver personalized client experiences.
  • Maintain cleanliness and food safety standards.
  • Set up and tear down food and beverage workstations/equipment.

Skills

Bartending skills
Spirits & wine knowledge
Customer service
Teamwork
Independent work
Smart serve certification

Tools

Bartending equipment

Job description

The Position:

We are looking for people able to fill the role of a Bartender to provide remarkable service at corporate, wedding, and private events. This is a part-time mobile bartending position during the week, with the opportunity to grow within the 180 Drinks team.

Responsibilities:
  • Preparing and serving a range of beverages including advanced cocktails, beer, wine, fresh juices, coffee, and tea.
  • Able to provide knowledgeable recommendations for beverages to guests.
  • Providing personalized client experiences.
  • Maintaining standards for cleanliness and food safety.
  • Setting up and tearing down food and beverage workstations/equipment.
Requirements:
  • 1 - 2 years of experience in the hospitality industry is an asset.
  • Flexible availability to work days, evenings and nights during the week and on weekends.
  • Smart serve certification.
  • Able to lift up to 23 kg (50 lbs).
  • Have a vehicle with a valid G driver's license, insurance, and clean driver's abstract for the last 3 years.
  • Able to work both independently and as part of a team.
  • Knowledge of Spirits, Wine and Bartending equipment.

While we thank you for your application, ONLY successful candidates will be contacted to set up an interview.

We look forward to hearing from you!

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