Bartender

Kibbi Technologies Inc.

Toronto

On-site

CAD 32,000 - 52,000

Full time

4 days ago
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Job summary

House of McGrath in Toronto is seeking a skilled Bartender to join our front-of-house team. You will craft cocktails, greet guests, and deliver memorable service in a fast-paced environment.

The ideal candidate has strong mixology knowledge, excellent guest communication, and a professional demeanor, with availability for evenings, weekends, and holidays as needed.

Qualifications

  • Proven experience as a Bartender in a fast-paced setting.
  • Strong knowledge of cocktails, wine, beer and spirits.
  • Excellent customer service and guest interaction skills.
  • Ability to multitask and work well under pressure.

Responsibilities

  • Prepare and serve a wide range of beverages according to house recipes.
  • Greet guests, take orders at the bar, and provide attentive service.
  • Maintain knowledge of beverage menu and make recommendations.
  • Ensure responsible alcohol service per laws and policies.
  • Set up and break down the bar, stock and clean tools and glassware.
  • Monitor bar inventory and communicate ordering needs.
  • Process payments and reconcile tabs per procedures.
  • Collaborate with servers and kitchen staff for smooth service.
  • Promote promotions and upsell featured drinks.

Skills

Bartender experience
Mixology
Customer service
Multitasking
Communication
Teamwork

Tools

POS system

Job description

Job Summary

We are seeking a skilled and personable Bartender to join our front-of-house team at House of McGrath. The ideal candidate will have strong mixology skills, a passion for hospitality, and the ability to create a welcoming, memorable experience for every guest. As a key member of our restaurant operations, the Bartender will prepare and serve beverages, engage with guests, and support seamless service in collaboration with the bar and floor staff. This role offers an exciting opportunity for a motivated hospitality professional to contribute to a vibrant environment and grow their career in the food and beverage industry.

Duties
  • Prepare and serve a wide range of alcoholic and non-alcoholic beverages according to house recipes and presentation standards
  • Greet guests warmly, take drink and limited food orders at the bar, and provide attentive, personalized service throughout their visit
  • Maintain detailed knowledge of the beverage menu, including cocktails, wine, beer, and spirits, and make recommendations based on guest preferences
  • Ensure responsible alcohol service by checking identification, monitoring guest consumption, and adhering to all liquor laws and company policies
  • Set up and break down the bar each shift, including stocking products, preparing garnishes, and ensuring all tools and glassware are clean and ready for service
  • Monitor bar inventory levels and communicate ordering needs to management to prevent stock shortages
  • Process payments accurately, handle cash and POS transactions, and reconcile tabs in line with company procedures
  • Maintain a clean, organized, and safe bar area at all times, including regular cleaning, sanitizing, and adherence to health and safety standards
  • Collaborate closely with servers, hosts, and kitchen staff to ensure smooth service and timely delivery of orders
  • Support restaurant promotions and specials by explaining featured drinks to guests and upselling where appropriate
Qualifications
  • Proven experience as a Bartender in a fast-paced restaurant, bar, or hospitality setting
  • Strong knowledge of classic cocktails, modern mixology techniques, beer, wine, and spirits
  • Valid certifications as required by Ontario regulations (e.g., Smart Serve) and a strong understanding of responsible alcohol service
  • Excellent customer service and communication skills with a friendly, professional demeanor
  • Ability to multitask and work efficiently under pressure while maintaining attention to detail and drink quality
  • Strong organizational skills, including bar setup, stock rotation, and cleanliness
  • Comfortable working evenings, weekends, and holidays as required by business needs
  • Demonstrated teamwork skills with the ability to collaborate effectively with front- and back-of-house staff
  • A passion for hospitality and creating positive guest experiences, with an interest in ongoing learning about beverages and trends in the industry
Use of Artificial Intelligence in Recruitment

As part of our recruitment and selection process, we may use technology-enabled tools, including artificial intelligence (AI), to assist with certain aspects of candidate screening, assessment, scheduling, and application review. All hiring decisions are ultimately made by qualified individuals and are based on job-related criteria, qualifications, and business requirements.

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