bartender

DIL SE INDIAN RESTAURANT & BAR; Toronto; On-site; CAD 30,000 - 40,000; Full time

Job summary

DIL SE INDIAN RESTAURANT & BAR is seeking a dedicated Bar Manager to ensure smooth operations in the cocktail lounge. This role involves organizing the bar area, serving customers, and overseeing inventory, along with training staff to provide the best service. The ideal candidate will possess a high school diploma and a strong commitment to customer satisfaction.

Qualifications

• High school diploma required.
• Criminal record check necessary.
• Previous experience in a bar or restaurant setting preferred.

Responsibilities

• Arrange and organize the bar area for attractive displays.
• Serve food and beverages, including mixed drinks and beer.
• Train staff and manage bar inventory.

Skills

Customer Service

Organization

Attention to Detail

Teamwork

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Arrange the bar area to make attractive displays
• Organize the operations of a cocktail lounge or bar
• Clean bar area and wash glassware
• Serve food or snacks
• Advise on wine selection
• Train staff
• Collect cash, credit / debit cards or other payment for beverages
• Operate cash register
• Store beverage and food products
• Order bar stock and maintain inventory and control of bar stock
• Address customers' complaints or concerns
• Enforce provincial / territorial liquor legislation and regulations
• Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
• Take beverage orders from serving staff or directly from patrons

Security and safety

• Criminal record check

Work conditions and physical capabilities