Bartender

J Hospitality Alberta Ltd; Alberta; On-site; CAD 30,000 - 60,000; Full time

Job summary

A hospitality company in Alberta is seeking an enthusiastic bartender to craft drinks and engage with customers in a vibrant environment. Candidates should possess a passion for mixology and exceptional customer service skills. Training is provided, with opportunities for advancement and potential partnership based on performance.

Qualifications

• Passion for mixology and exceptional customer service.
• Willingness to learn and grow in a hospitality environment.
• Integrity and initiative in problem-solving.

Responsibilities

• Prepare and serve a variety of beverages.
• Engage with customers and ensure satisfaction.
• Maintain cleanliness and adhere to safety standards.

Skills

Customer service

Mixology

Problem-solving

Positive attitude

Job description

Job Summary

We are seeking a skilled and enthusiastic bartender to join our team in a vibrant and fast-paced environment. The ideal candidate will have a passion for mixology and providing exceptional customer service. As a bartender, you will be responsible for crafting drinks, engaging with customers, and ensuring a welcoming atmosphere while adhering to food safety standards.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
• Provide excellent customer service by engaging with patrons, taking orders, and ensuring satisfaction.
• Learn to craft and serve our diverse drink menu.
• Create an engaging atmosphere during events (live music, karaoke, trivia nights).
• Contribute ideas for improvement - we actually listen!
• Handle cash transactions accurately and efficiently using the POS system.
• Maintain cleanliness and organization of the bar and restaurant area, including washing glassware and restocking supplies, cleaning up the toilets as needed.
• Monitor customer consumption of alcohol to ensure responsible serving practices.
• Follow all food safety regulations and guidelines for food handling.
• Collaborate with kitchen staff to ensure timely service of food orders when applicable.
• Ad hoc duties from management.

Requirements

• Integrity - your character matters more than your resume.
• Initiative - ability to spot and solve problems without being asked.
• Business mindset - treat the business like it's your own.
• Positive attitude and genuine interest in hospitality.
• Willingness to learn and grow.

Real Career Path:

• Start as a bartender/server (experience not required - we'll train the right person).
• Advance to management based on performance.
• Potential partnership opportunities.
• Develop new projects and ventures.